Frequently Asked Questions (FAQ)

Answer

Yes, but the fee is waived for orders above $150 (zone 1), For orders under $150 the fee is $19.99.

There is no fee for the pick-up option and there is no minimum charge

We ship to the 48 contiguous states.

For Local deliveries received by 1 P.M Mon-Sat we will deliver the same day. Orders received after 1pm will be shipped on the next business day.

For free local deliveries the minimum is $75, below $75 the fee is $19.99.

You can view and edit your account information, such as your address, billing information and card information. You can view past orders.

Due to the nature of perishable items, returns are not accepted. However, if there is an issue with your order, such as damage or incorrect items, please contact us at 718-878-1550 within 24 hours of receiving your order, and we will work with you to resolve the issue/

Halal means permitted according to Islam. In order for meat to be halal, certain conditions must be met, which are set out by Islamic rules. For Muslim consumers, it is important that Halal meat is properly slaughtered and prepared in accordance with Islamic rituals. We follow a rigorous process to ensure that the meat sold in our shop is Halal. We prefer suppliers with Halal certificates and perform the slaughtering process in accordance with Islamic rules. Hygienic conditions are observed during the preparation of the meat, while the packaging of the products is also carried out within the framework of Islamic guidelines. We check compliance with Halal standards through regular inspections and inform our customers that the products are Halal, thus gaining the trust of our customers.

Not at all! Halal meat is for everyone. While 'Halal' refers to the dietary standards followed by Muslims, many people choose our meat because of the high standards for animal welfare, cleanliness, and quality that the process requires

We take the following measures to keep our meat fresh and high quality:
Cold Chain Management:We preserve the freshness of meat by storing it at the appropriate temperature.
Hygiene Standards: We carry out regular cleaning and sterilization to keep our shop hygienic.
Airtight Packaging: We store meat in airtight packaging.
Regular Stock Monitoring and Turnover: We monitor our stock and sell outdated products first, so that we always offer fresh meat to our customers.

Yes, If you’re interested in purchasing wholesale give us a call : 718-878-1550 for wholesale department.

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About our store

TitleHow can I find you?
We are located at 100 Van Brunt St, Brooklyn, NY 11231. You can come and pick up your product here.
For more than 10 years we have been a family farm and meat service. We always try to provide the best service with our experienced staff.
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